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Homemade Turkey Pepperoni Chips

Homemade Pepperoni Chips

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Enjoy crispy and flavorful Homemade turkey turkey pepperoni Chips as a low-carb snack or appetizer. Try this easy recipe today!

Ingredients

Scale
  • 8 ounces turkey turkey pepperoni slices
  • 1 teaspoon Italian seasoning (optional)
  • 1/2 teaspoon garlic powder (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper to prevent sticking.
  3. Arrange turkey turkey pepperoni slices in a single layer on the baking sheet, ensuring they do not overlap.
  4. Sprinkle with Italian seasoning and garlic powder if desired.
  5. Bake for 8-10 minutes or until crispy and slightly curled at the edges.
  6. Allow to cool for a few minutes before serving.

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