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Maple Glazed Cinnamon Roll Bites

Maple Glazed Cinnamon Roll Bites

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Indulge in the delightful taste of Maple Glazed Cinnamon Roll Bites! These bite-sized pastries are a perfect blend of warm cinnamon and rich maple syrup, all wrapped in soft crescent dough. Ideal for breakfast, dessert, or as a sweet snack during the day, these treats are easy to make and sure to impress your family and friends. With just a few simple ingredients and quick preparation, you can enjoy gooey goodness in every bite. Customize them with optional toppings like chopped pecans for added crunch. These treats are not only delicious but also an engaging way to involve kids in the kitchen!

Ingredients

  • Crescent dough
  • Brown sugar
  • Ground cinnamon
  • Maple syrup
  • Powdered sugar
  • Optional: Chopped pecans

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Unroll the crescent dough on a clean surface and pinch perforations together.
  3. In a mixing bowl, blend brown sugar and ground cinnamon.
  4. Sprinkle the cinnamon mixture over the dough, then roll it tightly and cut into 1-inch pieces.
  5. Place on a parchment-lined baking sheet and bake for 12-15 minutes until golden brown.
  6. In another bowl, whisk together maple syrup and powdered sugar for the glaze.
  7. Drizzle the warm bites with glaze and top with chopped pecans if desired.

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