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Turkey Sweet Potato Skillet

Turkey Sweet Potato Skillet

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Turkey Sweet Potato Skillet is a delicious one-pan meal that combines lean ground turkey, sweet potatoes, and vibrant vegetables for a hearty dish that the whole family will love. Ready in just 30 minutes, this recipe is perfect for busy weeknights when you need something nutritious yet satisfying. The natural sweetness of sweet potatoes pairs beautifully with the smoky spices, making every bite flavorful and fulfilling. Whether you’re meal prepping for the week or looking for a quick dinner solution, this skillet dish checks all the boxes for health and convenience.

Ingredients

Scale
  • 1 pound ground turkey
  • 2 medium sweet potatoes, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped
  • 2 cups spinach, chopped
  • 1 tablespoon olive oil
  • smoked paprika
  • cumin
  • salt
  • pepper
  • fresh parsley for garnish

Instructions

  1. Heat olive oil in a cast iron skillet over medium heat. Add chopped onion and minced garlic; sauté until translucent.
  2. Stir in diced sweet potatoes; cook for about 10 minutes until softened.
  3. Add ground turkey to the skillet; break apart and cook until browned (about 5-7 minutes).
  4. Season with smoked paprika, cumin, salt, and pepper; mix well.
  5. Incorporate bell peppers and spinach; cook for another 3-4 minutes until tender. Garnish with fresh parsley before serving.

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