Viral Cottage Cheese Flatbread
Viral Cottage Cheese Flatbread is a deliciously simple recipe that combines just two ingredients to create a high-protein, low-carb bread alternative. Perfect for any meal of the day, this flatbread boasts a creamy texture and golden finish, making it a standout option for snacks, breakfast, or alongside your favorite dishes. With minimal prep time and maximum versatility, you can enjoy this trendy recipe on its own or dressed up with toppings of your choice.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 2 servings 1x
- Category: Breakfast/Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup full-fat cottage cheese
- 1 large egg
Instructions
- Preheat your oven to 375°F (190°C).
- In a blender or food processor, blend the cottage cheese and egg until smooth.
- Spread the mixture evenly onto a parchment-lined baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Allow to cool slightly before slicing and serving.
Nutrition
- Serving Size: 1 flatbread (45g)
- Calories: 100
- Sugar: 2g
- Sodium: 260mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 70mg
Find it online: https://familyrecipezone.com/viral-cottage-cheese-flatbread/